Carlos Garcia loads freshly-picked organic produce into a cooler at Lakeside Organic Gardens in Watsonville, CA. Managed by five siblings from the Peixoto family, Lakeside Organic Gardens grows rainbow chard as well as beets, cauliflower, broccoli, lettuce and a smaller selection of other leafy green and root crops on 800 acres of organic farmland near Watsonville in California's northern Santa Cruz county.

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